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Angel bread with sea salt & rosemary | Recipe for carry on cooking

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One bread, 1000 possibilities! Whether for barbecuing, toasted for breakfast or simply as an afternoon snack, my angel bread shines in every role. You can easily conjure up the airy flat cakes from a handful of ingredients that you probably always have in the house. For an extra kick, top it with aromatic rosemary and a pinch of sea salt before baking. Enjoyment that pleases not only the palate, but also the beach figure.

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